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Enamel Tumbler (2)
Enamel Pan (2)
Small Bowl (2)
Large Meze Plate (2)
Let dishes cool completely before washing with warm water, a mild dish soap, and a soft sponge. Avoiding metal tools and abrasive cleaners.
Handwashing is recommended over a dishwasher to preserve the finish, and drying thoroughly prevents water spots and moisture buildup.
For stubborn residue, soak the dish, then use a paste of baking soda or a solution of vinegar to gently scrub the surface.